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Chapter 264

  • Dinner was superb. Kat had mastered risotto, no easy feat, and it stole the show even from a perfectly cooked bistecca. We ate a little too much and drank a little too much. It was easy to do after good weed and with good food and good wine, especially the two bottles of super Tuscans we uncorked.
  • "Well, I'm about ready for a nap," I said.
  • "Oh, no you don't," Rita said.
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